by Tobias Funke | Jul 17, 2020 | Events EN
With Tobias Funke, an interesting personality is at the stove that evening. He combines 2 Michelin stars and 17 Gault Millau points in the restaurant Incantare of the Gasthaus zur Fernsicht in Heiden. You will learn a lot about the star and point chef, because there...
by Tobias Funke | Jul 17, 2020 | Events EN
At the ST. MORITZ GOURMET FESTIVAL For more than a quarter of a century, the St. Moritz Gourmet Festival has brought together selected stars and icons from the kitchens of the world in the Oberengadin. During nine days, exciting guest chefs and the award-winning chefs...
by Tobias Funke | Dez 17, 2019 | Events EN
„Cooking is intuition and creativity, but also skill and experience. Profit from first-hand tips and tricks in the unique atmosphere of a professional kitchen. Course Planning and preparation of the menu with shopping tips Assessment and quality control of the...
