With Tobias Funke, an interesting personality is at the stove that evening. He combines 2 Michelin stars and 17 Gault Millau points in the restaurant Incantare of the Gasthaus zur Fernsicht in Heiden. You will learn a lot about the star and point chef, because there is a lot to tell about him – the way of preparation, the kitchen philosophy and much more. Experienced sommeliers will present the wines that go well with the individual courses. Our prominent conférenciers will accompany you through the gala evening at the Excellence Gourmet Festival. The chefs‘ ratings refer to the restaurant where the chef was last rated by Gault Millau or Michelin.
You will find more information here (in german).